It is the little brother in the Clos d’Agon white family and, unlike its big brother, it aims to be a less complex wine, very fresh and easy to drink. However, the lees work is intended to give it a touch of structure, volume and complexity.
Intense, very fruity and fresh on the nose. Aromas of white flowers and herbaceous notes appear.
In the palate is very fresh, with a soft entry and light bitter touches, which add weight, and saline, which give it freshness.